Midnight
Manhattan
Crafted by
Dale DeGroff
The King of Cocktails swapped the bitters, bringing a darker twist to his Manhattan, resulting in the perfect sipper for when the evening lights dim.
Ingredients
- 2 ounces Rittenhouse Straight Rye Whisky
- 1 ½ ounces Sweet Vermouth
- 2 dashes Dale DeGroff Aromatic Bitters
- 1 Brandied Cherry (Garnish)
DALE DEGROFF
The King of Cocktails
The first time I had Rittenhouse Straight Rye Whisky was in 1970, when I first started bartending. But back then I wasn't focused on my bar career, I was trying to be an actor. I got serious about Rittenhouse in 2003 when I was the cocktail director for Jonathan Downey's Match Bar Group in London, as it was already the established Rye in the London bar scene.